2020 Celebrity Chef Dinner with Angie Mar
Renowned New York Chef Angie Mar is bringing her passion for all things luxury and meat to Renton Technical College for two fabulous events! Chef Mar is a Seattle native and the owner and Executive Chef of the famed Beatrice Inn in Manhattan.
Proceeds from the Celebrity Chef Dinner and Butcher + Beast Bash go to enhance RTC’s culinary arts program and support student scholarships.
Tickets are limited so make your reservations today!
Date and Time
Tuesday Jan 28, 2020
5:00 PM - 8:00 PM PST
5PM - Butcher + Beast Bash. Come meet Chef Angie Mar and celebrate the release of her new cookbook. You will hear about her remarkable journey from Seattle to the top restaurants in NYC, and you'll enjoy student cooking demonstrations and sumptuous appetizers hand-picked by Chef Mar. Tickets include a complimentary copy of Butcher + Beast: Mastering the Art of Meat.
7PM - Celebrity Chef Dinner. An intimate, multi-course dinner prepared by Chef Mar and RTC Culinary students in RTC's Demonstration Kitchen for 48 lucky guests!
Location
Building I – Roberts Campus Center
Renton Technical College
3000 NE 4th Street
Renton, WA 98056
Fees/Admission
Reception Only - $75
Reception & Individual Dinner - $300
Reception & Patron Dinner - $500
Printed courtesy of www.seattlesouthsidechamber.com – Contact the Seattle Southside Chamber of Commerce for more information.
3100 S 176th St, Suite 210, SeaTac, WA 98188 – (206) 575-1633 – staff@seattlesouthsidechamber.com