BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20180523T154500Z DTEND:20180523T190000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:Grand Opening of Burien PCC Community Markets DESCRIPTION:Join PCC and the Chamber at the Grand Opening Celebration of the new PCC in Burien. \n\n \nThe new store is the first for PCC south of Seattle. Located in the Five Corners Shopping Center at 15840 1st Ave. S.\, the 25\,000 square-foot store will become the area's first certified organic grocery and PCC's first location slated to operate on 100 percent renewable energy. \n\n \n\nPlease join us on May 23rd at 8:45 for a quick presentation\; doors will open at 9.\n\n\nAs with PCC's other locations\, Burien PCC will celebrate products that are fresh\, local\, organic\, sustainably sourced and seasonal. More than 95 percent of PCC's produce selection is organic\; its meats are 100 percent organic\, non-GMO or grass fed\; its seafood is sustainably sourced adhering to Monterey Bay Aquarium's Seafood Watch standards\; and\, whenever possible\, the co-op sources its products from local producers\, farmers\, ranchers and fishers. Using those same ingredients\, PCC chefs make salads\, soups\, entr es and side dishes fresh from scratch daily onsite in each store.\n\n \n\nAdditional highlights of the new store include:\n\n \n\n\n New subscription-free\, grab-and-go PCC meal kits featuring easy-to-make original recipes like Sesame-Gochujang Steak with Kimchi Fried Rice & Shirred Egg\, and Simple Cassoulet with Chicken and Sausage. Each kit is hand-packed in PCC kitchens and includes fresh\, organic produce and non-GMO\, locally raised meats along with compostable\, recyclable packaging.\n PCC Pizzeria with fresh-from-the-pizza-oven and take-and-bake pies.\n PCC Taqueria with pork adobado\, beef barbacoa\, roasted squash and garbanzos\, chicken verde\, rice and beans\, aguas frescas and freshly prepared salsas.\n PCC Yogurt Bar featuring PCC Organic Grass-fed Yogurt from Pure ire Dairy\, the only local\, organic\, non-GMO\, grass-fed\, animal welfare-certified yogurt of its kind including the newest flavor on the block: lemon. \n Handcrafted espresso and tea beverages and freshly baked goods\, such as scratch-made breakfast biscuits and the PCC "Crownie\," a chocolate chip cookie\, brownie mash-up drizzled with caramel. \n A carefully curated selection of Pacific Northwest-produced spirits to complement the co-op's collection of exclusive wines and local beers and ciders.\n An affordable line of certified organic and Non-GMO Project Verified pantry staples from Field Day\, including more than 150 items from canned beans and extra virgin olive oil to peanut butter and oatmeal. PCC also offers a wide selection of bulk items\, where shoppers can get just the amount they need while reducing packaging.\n Free cookbooks to borrow from or donate to PCC's Little Free Cookbook Library\, celebrating the joy of cooking in the community. X-ALT-DESC;FMTTYPE=text/html:Join PCC \;and the Chamber at the Grand Opening Celebration of the new PCC in Burien. \;
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The new store is the first for PCC south of Seattle. Located in the Five Corners Shopping Center at 15840 1st Ave. S.\, the 25\,000 square-foot store will become the area&rsquo\;s first certified organic grocery and PCC&rsquo\;s first location slated to operate on 100 percent renewable energy.

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Please join us on May 23rd at 8:45 for a quick presentation\; doors will open at 9.

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\nAs with PCC&rsquo\;s other locations\, Burien PCC will celebrate products that are fresh\, local\, organic\, sustainably sourced and seasonal. More than 95 percent of PCC&rsquo\;s produce selection is organic\; its meats are 100 percent organic\, non-GMO or grass fed\; its seafood is sustainably sourced adhering to Monterey Bay Aquarium&rsquo\;s Seafood Watch standards\; and\, whenever possible\, the co-op sources its products from local producers\, farmers\, ranchers and fishers. Using those same ingredients\, PCC chefs make salads\, soups\, entré\;es and side dishes fresh from scratch daily onsite in each store.
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\nAdditional highlights of the new store include:
\n \;\n\n\n LOCATION:Five Corners Shopping Center at 15840 1st Ave. S UID:e.2591.2111 SEQUENCE:3 DTSTAMP:20260425T033235Z URL:http://seattlesouthsidechamber.com/events/details/grand-opening-of-burien-pcc-community-markets-2111 END:VEVENT END:VCALENDAR